Healthy delicious banana pancakes - Just 2 Ingredients!

Serves 2

Ingredients
2 medium bananas, mashed
2 eggs, lightly whisked

Optional:
1 tsp cinnamon
1 tbsp chia seeds or 1 tbsp LSA

Mix together banana and eggs. Add any optional ingredients and mix until combined.

Heat some coconut or olive oil in a frypan, add pancake batter and cook until browned. Flip and cook until ready to eat! (Don't make them bigger than 10cm as they will be difficult to flip).

Serve with toasted coconut, berries, maple syrup and greek yoghurt (or whatever you like!).